Ingredients:
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 1/4 cup buttermilk
- 2 tablespoons Banana Guava Hot Sauce (adjust to taste)
- 1 teaspoon lemon juice
- 1 tablespoon dill relish
- 1 tablespoon fresh parsley, finely chopped
- 1/2 tablespoon garlic powder
- 1/2 tablespoon onion powder
- Salt and pepper to taste
Instructions:
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Combine the Base Ingredients:
- In a medium-sized mixing bowl, combine 1/4 cup mayonnaise, 1/4 cup sour cream, and 1/4 cup buttermilk. Whisk together until smooth.
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Add the Flavor Elements:
- Stir in 2 tablespoons of Banana Guava Hot Sauce, adjusting the quantity to your preferred level of heat and flavor.
- Add 1 teaspoon of lemon juice to add a touch of brightness to the dressing.
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Incorporate the Seasonings:
- Mix in 1 tablespoon of dill relish and 1 tablespoon of finely chopped fresh parsley.
- Add 1/2 tablespoon each of garlic powder and onion powder for depth of flavor.
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Season and Adjust:
- Taste the dressing and season with salt and pepper to your liking.
- If the dressing is too thick, you can thin it out with a bit more buttermilk until you reach your desired consistency.
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Enjoy
Tips:
- For a smoother texture, you can blend the dressing using an immersion blender.
- Fresh herbs can be substituted with dried ones if needed but use them sparingly as dried herbs are more concentrated.
Enjoy the unique, tropical twist of this Banana Guava Ranch with your favorite dishes!